Today,
in Egypt, good Muslims usually never drink alcoholic
beverages, and for other Egyptians who do drink, or for that
matter, tourists at least outside of purely tourist areas,
getting intoxicated is considered very bad form. This really
isn't very unique to Egypt. It seems that those who drink to
excess anywhere are not looked upon with favor. But these are
relatively late moral sensibilities that did not so much exist
in the ancient world. Not that open drunkenness was
unconditionally excepted in ancient
Egypt. The state of intoxication by drinking alcoholic
beverages could be viewed with either approval or disapproval,
depending on the context. Texts from monuments and literature
sometimes record king's, often in solitude, enjoyment of
intoxication, which is also evidenced by Old
Kingdom workers' names such as Khufu-is-drunk, Menkaure-is-drunk
or Sahure-is-drunk.
Since beer, and to a lesser extent, wine, were a common
part of the diet of ancient Egyptians, they were of course
familiar with the aftereffects of these beverages. Losing
control through excessive drinking was discouraged, though
this disapproval was aimed more at the loss of control rather
than the state of intoxication itself. An excessive level of
intoxication, leading to a loss of control, was looked upon
with varying degrees of mild disapproval. The drunken person
was viewed mostly with amused contempt or slight alarm, while
efforts were made to warn the young against getting drunk too
much or too often.
During the New
Kingdom, images of guests vomiting at banquets and parties
were depicted in scenes of the elite, particularly during the 18th
Dynasty. These include the Theban tombs of Djeserkaraseneb
(38) and Neferhotep (49). Textual sources reflect concern over
the
undisciplined
behavior that could arise from intoxication. In the Maxims of
Any, the author sites hurting oneself, childish behavior and
the disapproval of companions as a few of the dangers of
excessive drinking, while another document known as the
Miscellanies warns against injuring others and having sex with
prostitutes while drunk. This composition likens a drunken man
to a boat with a crooked steering-oar, a house without bread
and even a shrine without its god. Other documents from the
New Kingdom also associate violence and prostitution with
intoxication. Sources from later periods show similar
concerns. Demotic wisdom texts warn of the aftermath of
drinking, both physical and mental, while the Demotic tale of
Amasis shows that even kings were not exempt from the results
of too much drinking.
Nevertheless, intoxication was considered good, and even
desirable in many contexts. It was considered an enhancer of
pleasure and companionship as well as a means of communion
with the dead and the gods.
The
Egyptian word for intoxication or drunkenness, "tht"
is derived from the verb, "Thi", to be drunk, which
is also the root of the words for a habitual drinker or
drunkard, "thw". It also gives us the word for
confused, "thth". Other common terms related to
intoxication include the verb "nwh", which means to
be or become drunk and the terms for drinking party, "'t
hnkt", literally meaning "beer-house", "mswr",
originally meaning a drinking bowl but later a drinking place
and "st n thy", meaning a place of
intoxication.
Of course, the ancient Egyptians believed in balance and so
moderation was even then considered important in drinking, as
well as other aspects of life. Intoxication was acceptable in
a variety of contexts, if not taken to extremes. Though most
of our evidence about the ancient Egyptian's attitude about
intoxication comes from New
Kingdom sources, earlier and later material seem to
suggest a certain consistency across time.
Intoxication was used as a form of anesthesia in medical
procedures and is known from medical texts, but far more
sources attest to drinking for pleasure. Songs, love poems,
stories and even wisdom texts describe the joys of
intoxication, either for the pure pleasure of it, or the
conviviality it inspires. Among common Egyptians, drunkenness
is often associated with seduction and sexual activities, but
is more commonly seen in parties and banquets and other social
life. Drinking parties were considered an ideal leisure
activity by the Egyptians, though more so in reference to
elites than to members of the lower classes. However, even the
most informal
social gatherings in ancient Egypt among friends and neighbors
frequently resulted in some degree of drunkenness.
Particularly evident are the banquets, often depicted in
somewhat idealized and symbolic form, in 18th
Dynasty tombs, where both men and women enjoyed
intoxication accompanied by feasting, dancing and music. The
banquets specifically associated with funerary rites were
believed to permit communion with the sprit of the deceased,
as well as the gods, and were by no means considered a sign of
disrespect.
Of course, intoxication could also have religious
implications. Even the gods were thought to become drunk on occasions.
Specifically, in the Book
of the Heavenly Cow, Hathor
(as the eye of Re) is tricked into drunkenness through the use
of beer dyed red to look like blood in order to avert the
destruction of mankind. In fact, because of this myth,
together with her association with music, dancing and
pleasure, Hathor was sometimes known as the "Mistress of
Intoxication". However, other goddesses, including Mut,
Sekhmet,
Tefnut,
Bastet
and the beer goddess Menqet, were also associated with
drunkenness. Certain religious festivals are also linked with
intoxication. These include the well known great Valley
and Opet Festivals, as well as two well named events
called the Festival of Intoxication and the Festival of the
Offering of Intoxication.
In fact, voluntary abstention from alcohol was unusual, and
was seen as making a serious statement. Therefore, during the Third
Intermediate Period, on the stela
of Piya, Tefnakhte abstains from drinking as a gesture of contrition.
Furthermore, some texts even mourn the time when, either due
to old age or death, a person is unable to drink.
As time wound down for the empire of the the pharaohs,
Greek writers such as Herodotus
and Athenaeus often described what they saw as the prevalence
of excessive drinking in Egypt and reflected on the cultural
differences between Egyptians and Greeks with regard to the
contents and amounts of alcohol consumption. Along with Christianity
also came, for the first time a predominantly negative
attitude towards intoxication and signaled the end of a long
era of intoxication in ancient Egypt.
Resources:
| Title |
Author |
Date |
Publisher |
Reference Number |
|
Ancient Gods Speak, The: A Guide to Egyptian Religion |
Redford, Donald B. |
2002 |
Oxford University Press |
ISBN 0-19-515401-0 |
|
Complete Gods and Goddesses of Ancient Egypt, The |
Wilkinson, Richard H. |
2003 |
Thames & Hudson, LTD |
ISBN 0-500-05120-8 |
|
Dictionary of World History |
Lenman, Bruce P. |
1993 |
Chambers Harrap Pubishers |
ISBN 0-7523-5008-0 |
|
Life of the Ancient Egyptians |
Strouhal, Eugen |
1992 |
University of Oklahoma Press |
ISBN 0-8061-2475-x |
|
Oxford Encyclopedia of Ancient Egypt, The |
Redford, Donald B. (Editor) |
2001 |
American University in Cairo Press, The |
ISBN 977 424 581 4 |
|
Valley of the Kings |
Weeks, Kent R. |
2001 |
Friedman/Fairfax |
ISBN 1-5866-3295-7 |
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