Method:
- Lightly fry okra, Crush garlic w/ salt and add to
the savoury minced beef.
- Neatly arrange 1-2 layers of okra in the stewing
pot. Cover with the savoury minced beef and top
with another layer of okra.
- Pour seasoned tomato juice over okra and cook
over very low heat, until the juice has absorbed
.
- Turn over onto serving dish.
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