1-888-834-1448

Biram Ruz


Egyptian Food and Recipes

1 cup(s) long grain rice.
1 cup(s) of whole milk (skim milk for the die conscious).
2 cup(s) of heavy cream.
2 tsp. of salt.
15 tblsp of butter.

 


 

Method

 

1.Heat the milk to scalding temperature.

2.Put the rice in the beram, pour the hot milk over it, stir in the salt and stick the beram in the oven at 400 for about 30-40 minutes

3.Just before all the milk is absorbed, make a little indentation in the center of the rice and drop the butter in it.

4.while the butter is melting take some of it and sprinkle on top of the rice.

5.Let it cook for 20-30 minutes more, until the rice is brown on top.

 

Last Updated: June 7th, 2011

Who are we?

Tour Egypt aims to offer the ultimate Egyptian adventure and intimate knowledge about the country. We offer this unique experience in two ways, the first one is by organizing a tour and coming to Egypt for a visit, whether alone or in a group, and living it firsthand. The second way to experience Egypt is from the comfort of your own home: online.