Keeka Baladi min Shokolata: Easy and Delicious Chocolate Cake

Egyptian Food and Recipes

Keeka Baladi min Shokolata:

Easy and Delicious Chocolate Cake

2 cups flour
2 cups sugar
1 teaspoon baking powder
2 teaspoons baking soda
1 cup milk
1/2 cup vegetable oil

3/4 cup dutch processed cocoa
1 tablespoon vanilla
2 eggs
1 cup hot coffee

Mix all ingredients together in large bowl. Pour into greased 9x13 pan. Bake at 350F degrees for 30-35 min.

Top with your favorite frosting, powdered sugar or whipped topping.

Last Updated: June 7th, 2011